Trailer
Synopsis
Guy Fieri's bleached blonde hair, goatee and skateboarder shorts make a strong statement – you are what you eat! Whether it's his Mojito Chicken, Pepperoni Lasagna or Jambalaya Sandwich, one thing is certain – Guy Fieri's food is as fun, fearless and fundamental as his larger-than-life personality. We hope you're hungry, because this Guy's imagination knows no limits. Open wide for Guy's Big Bite.
Episode 17 : Poker Night
May. 25,2008
No forks needed for this Poker Night meal guaranteed to satisfy a full house!
Recipes:
Chicago Italian Beef Sandwich
Italian Stuffed Jalapenos
Cinnamon Sugar Fry Bread
Sake Bomb
Episode 16 : Rock Star Ravioli
July. 13,2008
Sweet summer corn in ravioli, bacon wrapped prawns and a cool Minnesota Mary... Everything you need to be a Rock Star in the kitchen! Recipes: Corn Star Raviolis in Sweet Basil Cream Sauce Bacon Wrapped Prawns with Chipotle BBQ Sauce Minnesota Mary with a Snit
Episode 15 : Mediterranean Marination
April. 27,2008
No time for a Mediterranean getaway? Whip up these show-stopping dishes and you're well on your way!
Recipes:
Voulas Offshore Cafe Stuffed Grape Leaves
Couscous Stuffed Chicken Breast with Feta, Sun-Dried Tomatoes and Kalamata Olives
Greek Doctor
Episode 14 : Indiana Jonesin
June. 15,2008
A meal inspired by Indiana Jones and his sense of adventure. Recipes: Lamb Curry Empanadas Blackened Green Beans Chai's Big Bite Cocktail
Episode 13 : Mama Penny's Menu
May. 11,2008
Guy is cooking a Mother's Day meal with his Mom, Penny.
Recipes:
Garlic Halibut with Tomato-Caper Bruschetta
Arugula Salad with Seared Shrimp and Roasted Red Bell Pepper Vinaigrette
Peach Martini
Episode 12 : Legit Veggie Burger
July. 20,2008
The show you thought you'd never see on Guy's Big Bite... Veggie Burgers!
Recipes
Morgan's Veggie Patties
Roasted Red Bell Pepper Hummus
Coffee Liqueur Ice Cream Pie
Episode 11 : That Bird's A Jerk
April. 06,2008
Get out your steel drum and join Guy for the fresh, bold flavors of the Caribbean.
Recipes:
Caribbean Chicken
Coconut Rice and Peas
Fried Plantains with Sweet Heat
Tropical Muddle Puddle
Episode 10 : Amazin' Asian
March. 16,2008
Guy loves eating at Asian restaurants, but now he's been satisfying that craving at home a lot more. You will, too.
Recipes:
Green Papaya Salad and Lemongrass Chicken
Pot sticker: Ginger pork
Grapefruit and Ginger Pitcher
Episode 9 : Veritable Verde
March. 02,2008
Guy's making Chile Verde Pork served with homemade corn sopes and house-pickled carrots and jalepenos, then finishing this veritable meal off with a Baja Pineapple Grenade!
Recipes:
Chili Verde Pork Pickled Jalapenos and Carrots Sopes Baja Pineapple Grenade
Episode 8 : Stylin' Steak
May. 18,2008
All style, zero stuffiness, these recipes impress and guarantee a good time. Italian Stuffed Flank Steak, Parmesan Crisps with Tomato Salsa, and a Brazilian Martini.
Recipes:
Italian Flank Steak
Parmesan Crisps with Pancetta and Roma Tomato Salsa
Brazilian Martini
Episode 7 : Wrapped Up
June. 29,2008
Food wrapped in lettuce, wrapped in cilantro or wrapped as an egg roll... Either way Guy's got this meal all wrapped up...
Recipes:
Chicken Lettuce Cups
Cilantro Wrapped Prawns with Spicy Pickled Pineapple
Chinese Cheesecake
Episode 6 : South of the Border
May. 31,2008
Guy goes to South America for inspiration for this dish, his Gaucho Steak and Four Herb Chimichurri will have you shouting Olé!
Recipes:
Gaucho Steak with 4-Herb Chimichurri
Chorizo, Spinach and Chick Pea Saute
Tequila Lime Tart
Episode 5 : Pintor's Chicken
March. 09,2008
Think you know chicken and green beans? Think again! Named for one of his best buds, Matt Pintor, and his wife, Eva, this chicken has a secret ingredient that will blow your mind!
Recipes:
Eva's Potatoes
Pintor's Chicken
Green Beans with Roasted Corn and Green Onions
Trainwreck
Episode 4 : Why Wait for Oktoberfest?
March. 23,2008
Get out your lederhosen and set up the beer garden it's Oktoberfest time!
Recipes:
Red Apple Hooch Bowla
Apple Ginger Pork Chops
Braised Red Cabbage
Fried German Potato Salad
Cinnamon Simple Syrup
Episode 3 : Wake Up and Smell the Frittata
March. 30,2008
Meet the Big Bite Breakfast of Champions! Huge flavors start your day right, with Guy's Chicken-Apple Sausage Frittata, Corned Beef Hommie Home Fries and homemade Dough Nuggets.
Recipes:
Chicken Apple Sausage Frittata Corned Beef Hommie Home Fries Do Nuggets
Episode 2 : Take Out Remix
April. 13,2008
Guy turns Take-out into Make-in with these easy Asian favorites.
Recipes:
Shrimp Stuffed Peppadews
Hong Kong Noodles with Chicken and Vegetables
Electric Melon
Episode 1 : Slimmed Down Psyche Out
April. 20,2008
Guy's doing Light & Healthy? You bet, with a chicken burger that's light on fat, but big on flavor.
Recipes:
Chicken Patties
Cucumber Margarita
Quick Roasted Tomato Soup
Seasons
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Tournament of Champions
Host Guy Fieri gathers the world's greatest chefs for the most-intense culinary competition ever held. Emotions run high in the single-elimination, sudden-death bracket tournament as the competitors face off in head-to-head battles to stay alive. As the pressure mounts, shocking surprises unfold both inside and outside the arena. All the chefs have the talent and skill to walk away with the ultimate championship title in food, but only one will win the Tournament of Champions.
Giada in Paradise
Giada De Laurentiis travels the globe to visit exotic and luxurious locales, from the South Pacific to the Mediterranean coast. In each dazzling destination, Giada gets up close and personal to experience the local food, culture and breathtaking scenery.
The Final Table
Team of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this fast-paced competition.
Secret Chef
Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most – the food.
Guy's Ultimate Game Night
Famous Hollywood guests will compete in games and trivia related to food.
Lidia's Kitchen
Lidia’s Kitchen is the quintessential culinary masterclass with beloved chef, Emmy-winning TV host, and author Lidia Bastianich as your private chef-instructor. In this comprehensive new season, Lidia’s passion for teaching is evident. She not only describes proper techniques to prepare foods of all kinds in classic and new Italian recipes, she guides viewers through the vast sea of subtle flavors, imparting tips about how to buy and store ingredients. After 25 years of writing cookbooks and 18 years on public television, this season is Lidia’s most complete work on Italian cuisine yet. Nourish your soul with the goodness of genuine Italian hospitality and family recipes from Lidia’s Kitchen to yours.
Tareq Taylor's Nordic Cookery
Tareq travels around the Nordic countries to meet local food producers, chefs and specialists. He heads off the tourist track to experience local cultures through their food, searching out fantastic ingredients, meeting extraordinary people and preparing his own versions of delicious recipes along the way.
Semi-Homemade Cooking with Sandra Lee
In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!
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