Season 14 of MasterChef brings together amateur cooks from four generations - Millennials, Baby Boomers, Gen Z and Gen X - to prove that age does not matter in the kitchen. In the first round of auditions, the Millennial chefs prepare their signature dishes for judges Gordon Ramsay, Aarón Sánchez and Joe Bastianich and guest judge Priya Krishna. Five home cooks will receive a coveted white apron and move on in the hopes of claiming the title of the next MasterChef champion, a trophy and $250,000.

The auditions continue as the Baby Boomer chefs battle it out for a coveted spot in the top 20. Each contestant has 45 minutes to prepare a signature dish that impresses the judges in order to continue on in the competition.

The Gen Z chefs are next up in the audition round. Each contestant has 45 minutes to prepare a signature dish that will impress the judges and secure a spot in the top 20.

The auditions conclude as the Gen X chefs take over the kitchen. Each contestant has 45 minutes to prepare a signature dish that will impress the judges and secure one of the final five spots in the competition.

The four generations go head-to-head as the top 20 enter the MasterChef kitchen. The chefs are faced with their first mystery box challenge where they are presented with a childhood photo of themselves and tasked with creating a restaurant-worthy dish that highlights their favorite nostalgic comfort foods from their youth. The most impressive dish grants an entire generation immunity from elimination while a chef from the remaining three teams risks going home.

The multigenerational chefs are tasked with creating a stunning dish using a variety of aged and fermented ingredients. With the safety of an immunity pin, the winner of last week's challenge chooses a generation to incorporate a surprise ingredient into their dishes. The chef with the best dish will earn an immunity pin and protect the remaining chefs within their generation from elimination.